Sunday, October 24, 2010
Dinner For One?
Tonight I decided to spend some time in the kitchen. It's such a wonderful room. After cleaning everything with the help of my roommate we cleaned quickly. The meal took longer than I thought it would but with practice we can cut down the time. Here are some pictures. It's a baked chicken breast with garlic and some other poultry seasoning that for now will be a secret, on top of penne and wide egg noddles. On top is a three cheese tomato sauce and then sweet peas around it. After I started eating it the spices all together were a little overwhelming. I'll have to find a better balance between the flavors. Over all it did taste wonderful. It will definitely be on the menu when I get the restaurant ready!
Friday, October 22, 2010
A Vision In Mind
I've been debating what to do with my degree that is fast approaching. I've decided that I want to open my own restaurant. The title for now is to be kept a secret for fear that some would steel it. I have many ideas in mind and I'm so excited to talk to professionals about the in's and out's of a restaurant. It will be a classy place. One where prices aren't extreme and where all can enjoy a fancy meal. It will be a place of elegance. Low lighting, black velvet and red walls. We will have the finest chef's from around the world! Oh I can just see it now! You all know I'm always looking for connections. If you know anyone that you believe would be a benefit to talk to, please let me know.
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